Chewies

You’ve got to try this recipe. It’s so easy to make and comes together in a snap. I used my hand mixer to cream the butter and brown sugar. Don’t be like me and accidentally use all purpose flour. Thankfully I had enough ingredients left to make it properly. It’s chewy just like the recipe name implies. Mimi made this recipe in the mid 90’s.

This recipe comes from the Mt. Calvary’s Best Recipes from Mt Calvary Lutheran Church in Johnston, SC. It was submitted by Eunice Yonce.

1 cup light brown sugar

1/2 stick butter or margarine

1 egg

1 cup self-rising flour

1 teaspoon vanilla

1 cup chopped nuts

Cream sugar and butter, add egg, self rising flour, stir well. Add vanilla and pecans, stir well. Put in greased pan and bake in 325 degree over for 25-30 minutes. This recipe may be doubled.

Using a cordless hand mixer is the way to go. You can click the link below and find the Kitchenaid Go Cordless Hand Mixer. It’s an Amazon affiliate link and I’ll earn a small commission on any purchases you make while browsing.

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