
This recipe needs a little work. It’s simple but good. It could use some black beans, corn, and sour cream on top when serving. I recommend incorporating a can of rinsed and drained black beans and a can and drained fiesta corn. I also diced up an onion and included it. I can’t get enough onions. The final recommendation is to put the Fritos on top not the bottom. They get soggy.
Again I recommend using this 8 X 8 anchor baking dish with a lid to store your leftovers. You can click this link https://amzn.to/4gadTaJ to purchase one. This is an Amazon Affiliate link and I will earn a small commission if you purchase through my link. Thanks for your support.
1 pound ground beef
1 envelope taco seasoning mix (I use this kind. https://amzn.to/4nnygUi)
2 8 ounce cans of tomato sauce
1 tomato sauce can of water
1 large bag regular size Fritos
1 pound medium cheddar cheese, grated
Brown ground beef in skillet. Add envelope of taco seasoning mix and stir well. Add tomato sauce and water. Cover over low heat for 15 to 20 minutes, stirring occasionally. Pour mixture into 8 X 8 baking dish. Cover meat mixture with Fritos and grate cheese on top. Place in 350 degree over for 10 minutes or until cheese melts.
Leave a comment