This recipe to remember is from Pinterest. I did not come up with on my own. Its the best of both desserts. I recommend letting this dessert cool completely before serving. It will set up just like a traditional pecan pie. If you’d like to see how simple it is to make, you can find my Youtube channel below
My Mimi would have loved this simple but crowd pleasing, decadent dessert. This one starts with a family size box of brownie mix and just escalates from there. I’ll list the ingredients below.
1 box family size brownie mix (plus ingredients to prepare)
1 cup granulated sugar
1 1/2 cups corn syrup
4 eggs
1/4 cup unsalted butter (melted)
1 1/2 teaspoons vanilla extract
2 cups pecans
Preheat over to 350 degrees. Grease a 9×13 inch baking dish and set aside. Prepare the brownie mix per package instructions, pour into prepared baking dish and bake for 20 minutes or until the top of the brownies are just set. Next, while the brownies bake mix together the sugar, corn syrup, eggs, melted butter, and vanilla in a medium bowl and stir in pecans. When the brownies are set but not done, remove from oven and pour over the pecan pie filling. Bake for an additional 25-35 minutes. Let cool to room temperature before serving.
https://www.youtube.com/channel/UCNWx9Ril4HohdXsIzR975ZA#:~:text=@Recipestoremember1936
Recipes To Remember 1936 